Being an experiment in comparing our culture with what it HAS BEEN, and what it SHOULD BE.
Yum! I would rather have ground worm in my cake (which is actually pretty good, in the right proportions). Some... food... scares even me. That picture is right up there. Squid? No problem. Sushimi? Good to go. Even carp, if processed by the right people can be okay (not great). But that? Looks like some sort of mother's special.
Doom, go here.http://www.lileks.com/institute/gallery/index.htmlReport back.That is all.(Pay special attention to "Meat, meat, meat")
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